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Beef Stroganoff with Mushrooms and Linguini

This hearty and Russian-inspired entree combines sauteed pieces of beef served in a creamy Stroganoff sauce accented by button mushrooms and served over linguine pasta. A side of emerald broccoli florets accompanies this delectable meal.

$11.99
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Beef Stroganoff with Mushrooms and Linguine
Diabetic DietLow Sodium DietMenopause Diet

Ingredients

Beef: Beef, Water, Potato Starch, Garlic, Sea Salt, Onion Powder.

Stroganoff Sauce: Water, Mushrooms, Onion, Sour Cream (cultured grade A cream), Tomato Paste, Port Wine, Cream, Beef Base (beef stock, natural flavor, salt, beef fat), Parsley, Sea Salt, Corn Starch, Xanthan Gum.

Broccoli: Broccoli, Olive Oil, Sea Salt.

Linguine: Water, Linguine (semolina, durum wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid).

CONTAINS: MILK & WHEAT.
Nutrition Facts
Amount Per Serving - Serves 1
Calories from Fat 100
Calories 360
% Daily Value*
17%
Total Fat 11g
20%
Saturated Fat 4g
Trans Fat 0g
26%
Cholesterol 75mg
15%
Sodium 370mg
11%
Total Carbohydrates 32g
28%
Dietary Fiber 7g
Sugars 4g
Protein 32g
*The FDA food labeling standard adopts the Recommended Daily Allowances from the average USDA 2,000 calorie dietary guidelines.
Data not available

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