Turkey Breast with Cranberry Apple Chutney

All the comfort of a classic Thanksgiving meal that can be enjoyed year-round! With fluffy traditional cornbread stuffing, savory bacon-topped green beans & sweet cranberry apple chutney, this turkey dinner will not disappoint!

Turkey Breast with Cranberry Apple Chutney
Heart Healthy DietLow Sodium Diet


Turkey Breast: Turkey Breast (turkey, water, potato starch, sea salt, white pepper).

Green Beans: Whole Green Beans, Bacon (natural pork, water, sea salt, turbinado sugar, natural flavorings, maple syrup), Olive Oil, Garlic, Black Pepper.

Stuffing: Water, Stuffing (enriched wheat flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], salt, sugar, distilled vinegar, modified corn starch, baking soda, vegetable oil [canola, soybean and/or sunflower], citric acid, natural flavor, ascorbic acid [dough conditioner]), Onion, Celery, Chicken Base (chicken stock, natural flavor, salt), Garlic, Parsley, Thyme, Sea Salt, Sage, Black Pepper.

Cranberry Apple Chutney: Cranberries, Water, Apples, White Wine (contains sulfites), Honey, Sucanat (organic dehydrated cane sugar), Butter (cream, natural flavoring), Shallots, Coriander, Sea Salt, Xanthan Gum.

Nutrition Facts
Amount Per Serving - Serves 1
Calories from Fat 40
Calories 300
% Daily Value*
Total Fat 4g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 80mg
Sodium 470mg
Total Carbohydrates 32g
Dietary Fiber 6g
Sugars 12g
Protein 34g
*The FDA food labeling standard adopts the Recommended Daily Allowances from the average USDA 2,000 calorie dietary guidelines.
Data not available

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