Chicken Piccata

Our variation of this comforting Italian classic is crafted with tender grilled chicken breast over a bed of wheat-free penne pasta. We make our light piccata sauce with capers, lemon, white wine, garlic, and olive oil then pour it on top of the chicken and penne. Bright honey roasted carrots are served on the side to add just a touch of sweetness!

Chicken Piccata
Gluten Free DietDiabetic DietMenopause Diet


Chicken Breast: Chicken Breast, Water, Olive Oil, Potato Starch, Sea Salt, White Pepper.

Piccata Sauce: Water, White Wine, Capers (nonpareil capers, water, acetic acid, salt), Shallots, Chicken Base (chicken stock, natural flavor, salt), Olive Oil, Food Starch, Parsley, Garlic, Lemon Juice, Xanthan Gum, Sea Salt, Thyme, Black Pepper.

Honey Carrots: Carrots, Honey, Olive Oil, Sea Salt, Parsley.

Pasta: Pasta (corn flour), Water, Olive Oil.

Garnish: Red Bell Pepper.

Nutrition Facts
Amount Per Serving - Serves 1
Calories from Fat 70
Calories 330
% Daily Value*
Total Fat 8g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 65mg
Sodium 610mg
Total Carbohydrates 37g
Dietary Fiber 6g
Sugars 9g
Protein 29g
*The FDA food labeling standard adopts the Recommended Daily Allowances from the average USDA 2,000 calorie dietary guidelines.
Data not available

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