Vanilla Bean Cheesecake - 5 Count

Gourmet vanilla beans give this cheesecake a rich, vanilla flavor that is pure bliss! The filling is a mixture of cream cheese and ricotta for added protein and a light, creamy texture. The almond and oatmeal crust is a creative adaptation that is reminiscent of traditional graham cracker crust, and your taste buds won't know the difference!

Out of stock
Vanilla Bean Cheesecake - 5 Count
Diabetic DietLow Sodium DietMenopause Diet


Ingredients: Ricotta (pasteurized part-skim milk, fresh whey, cream, vinegar, salt), Cream Cheese (pasteurized milk, cream, cheese culture, salt, carob bean, xanthan, guar gum), Sugar, Egg White, Whole Egg, Tapioca, Vanilla Extract, Vanilla Bean.

Crust: Oat, Almond, Coconut Oil, Honey.

Nutrition Facts
Amount Per Serving - Serves 1
Calories from Fat 80
Calories 180
% Daily Value*
Total Fat 9g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 35mg
Sodium 115mg
Total Carbohydrates 17g
Dietary Fiber 2g
Sugars 9g
Protein 9g
*The FDA food labeling standard adopts the Recommended Daily Allowances from the average USDA 2,000 calorie dietary guidelines.
Data not available

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